Food Justice
Overview
Subject area
DFN
Catalog Number
510
Course Title
Food Justice
Department(s)
Description
Examination of the relationship between race, ethnicity, class, culture and food systems. Analysis of the effect of corporate consolidation of food systems on food justice, sustainability and food security.Pre-requisite: Course work in nutrition. Department permission.
Typically Offered
Fall, Spring
Academic Career
Graduate
Liberal Arts
No
Credits
Minimum Units
3
Maximum Units
3
Academic Progress Units
3
Repeat For Credit
No
Components
Name
Lecture
Hours
3